Memphis

Knowing a whole lot of nothing about the place, we decided to stop for two nights in Memphis, Tennessee. Obviously we knew that’s where Elvis lived and there’s a lot of music history there but that was about it.

The place looked almost deserted when we drove into town. Our hotel wasn’t far from the office blocks of downtown and also not far from Beale Street, which Paul (our friend from Natchez) had recommended for music. It’s the Memphis equivalent of Bourbon St in New Orleans, but much quieter – or at least it is on week nights. Bourbon Street wasn’t quiet any night of the week that we could see – and you’d even find people bar hopping any time of the day too. Beale Street seemed much more clean and sedate, although I’m sure it gets lively on the weekends.

We’d been told to try out the bbq food and I didn’t have to be told twice. BBQ ribs are just about my favourite food in the whole wide world (although my mum’s hamburgers are up there) so Luke summoned the powers of the internet and got some recommendations.

On the first night we stopped at a rather gritty diner called The Blues City Cafe.

All the neon!

It was moderately busy and the air was a little smokey from all the cooking. We ordered a full rack of ribs to share (see? Learning!) and they came with ‘steak fries’ (which are slightly larger cut chips), a little tub of coleslaw and some bbq baked beans. The beans were a surprise – I didn’t realise they were a thing over here. The ribs were excellent – on par with the City Grill Room ribs at home and probably had more meat on them than the CGR ribs normally do. We ended up having a fairly early night… after a few episodes of Star Trek on the laptop, of course.

I was hoping to find some more rockabilly style clothing, so after a hearty breakfast at the diner Elvis used to frequent, we looked in a couple of shops but to no avail. I did buy a few new pairs of  leggings at American Apparel as mine are all starting to wear out. You don’t realise how quickly clothes fall apart until you’ve only got three day’s worth of outfits.

In the afternoon we walked from our hotel to Sun Studios, the label that first signed Elvis, as well as Roy Orbison, Jerry Lewis and a host of other stars. While people take tours (pretty short, underwhelming tours) of the studio during the day recording still happens there in the evenings. If you’re a fan of rock and roll history it’s no doubt worth the trek but otherwise it’s not terribly exciting. The tour visits one room of memorabilia and then the recording studio where you listen to snippets of various people speaking and singing.

The mic used by Elvis.

The guitars used by artists.

One for Mum – a photo of Roy Orbison.

 

One of the most famous photos in the history of rock and roll. Carl Perkins, Jerry Lewis, Elvis and Johnny Cash. Notice that the background of the photo is the wall that the photo is hanging on.

After the tour I looked up one of the musicians in the photo with Elvis, Carl Perkins. I didn’t realise it was he who had written ‘Blue Suede Shoes’ and the story behind it is interesting. It was Johnny Cash who had told him it would be a good theme for a song as the shoes were fashionable at the time. The song became huge but Sam, the owner of Sun Records, passed on less than half the money Carl was entitled to. As a young, fairly uneducated man with no idea he didn’t question the money and it was only years later, after he was unable to legally claim it back that he discovered he’d been ripped off. The studio tour idolises the owners for supposedly inventing rock and roll but they did not deal honestly with all of the clients who made them rich.

We went to a different restaurant in the evening – another place on Beale Street. I can’t remember the name but it had a pig on the sign. The ribs there were also good but we both agreed that we liked the first place better. After dinner we walked up to BB King’s Blues Club. I didn’t realise that BB King’s name actually comes from ‘Beale St Blues King’  – and he’s still performing over 200 shows a year now in his 80s. Pretty impressive!

The club was fairly busy and full of energy. People were actually dancing, which we hadn’t seen much of in New Orleans, and we’d have gotten up too – if we hadn’t ordered drinks and then only caught the last 3 songs of the set. Still, it was a great vibe and we contemplated stopping somewhere else on the way home but then settled for an early night as it was a 5 hour drive to St Louis the next day.

I don’t know who the band were, but they were good!

I don’t know if I’d recommended Memphis as a destination unless you’re a music geek, but it was certainly a lot warmer than St Louis. More on that later!

New York: Food

We were so busy when we were in New York that I’m going to have to keep coming back to it to cover all the things I want to remember.

We had some great food experiences in New York. I think that if you’re even slightly passionate about food (like most of the planet) and visiting places you may never, or only rarely, come back to, you need to put some thought into your eating plan. What kind of foods appeal most? What is in season? What is the area famous for? Then get recommendations from online, from friends, from tv shows, from cab drivers and work out how and where to spend your few precious meals.

If I was on a holiday for a couple of weeks I’d have breakfast, lunch, dinner and at least two snacks in between in order to try everything. But when you’re away for a long time, as we discovered with alcohol, you can’t live every day like it’s the weekend or things go pear-shaped. When I say ‘things’ I mean ‘my torso’. Everyone who comes to the states on holiday warns that weight gain is unavoidable – so many good things to eat and everything comes with fries and sides, drowned in dressing and deep fried.

New York definitely wasn’t like that.Healthy food was pretty easy to get. They have these great places there, a type of deli, where it’s a bit like a canteen with help-yourself bain maries and they charge by weight. Sure, some are mac and cheese or deep fried chicken, but you can also get a pile of steamed broccoli or fresh fruit and it’s not too expensive. This was a very appealing option when we needed a break from eating pizza and cooking for ourselves wasn’t an option.

Pizza is something you have to do in New York. Luke’s a big pizza fan and obviously I don’t mind it either because I have tastebuds. Luke read up on the subject and it seems people in New York take their pizza very seriously. The criteria for pizza here is different to home. The base is usually super thin, although most pizza places also offer Sicilian or ‘Grandma slice’ which have a thick base. Topping are scanty compared to home, the focus is on the crust, the sauce, and the cheese. People differ in what they think makes for the best pizza – so all you can do is get a few names and go out and compare for yourself.

Don’t forget to call it a pie.

Here’s a list of the places we tried, all were recommended as being among the top pizza places in New York – although about a hundred pizza places probably fill that bill so don’t think of this as definitive.

John’s Pizza on Bleecker St.

This place is old and looks it – people have carved their names into just about every surface. We got there at 6 and still had to wait a few minutes. Get there any later and you could wait quite a while, although the service is extremely fast. You can only buy whole pies here and they’re about $20 depending on toppings for a small. Small is still pretty big though and was enough for the two of us (although we’re not really big eaters). The pizza here was definitely good but I discovered that there’s about a five minute window between thin pizzas being the same temperature as the centre of the sun and the cheese congealing. You just have to bow to inevitability and cram it all into your mouth as quickly as possible.

Joe’s Pizza

Also in Greenwich, this take-away place was featured in one of the Spiderman movies – or so their advertising says. They sell pizza by the slice and whole. There’s a few stools to sit on but mainly people just stand around eating or take their pies away. We tried their Sicilian. Again, really good and the base was super fluffy and the very bottom had a great crunchiness to it. We had a slice of pepperoni as well, which was also good but I liked the thicker pizza better.

Arturo’s Pizza

Our last stop in Greenwich, I’m not sure if Arturo’s do take away, it’s a proper restaurant and has a piano and people singing in a kind of informal manner. The vibe is really nice and, despite being pretty crowded (we could hardly get into one of our chairs) I’m sure that if we hadn’t been sitting next to a table of shouters it wouldn’t have been too noisy. We ordered a cheese pie and arugula salad. I’ve been in love with rocket and pizza since forever and the salad here was perfect – small leaves dressed in olive oil with a little parmesan – perfect for piling on top of the pizza. Another place where it’s worth getting in early – a rule that pretty much stands for anywhere good in the city, although locals seem to prefer lining up rather than eating before 7.

Best Pizza.

This time in Williamsburg and on the same block as our accommodation, we couldn’t go past somewhere called ‘Best Pizza’. We actually ended up eating their pizza twice. The first time was on our ‘down’ day when we pretty much stayed in bed and gave our tired feet a rest. We got a whole pizza to take away – they only do one size, 20 inches. Which is huge. The box was the size of a small coffee table. Their pizza is super thin though, so really… it wasn’t *that* bad.

The next time we went was on our way home from a night out and we just bought a slice each and did some people watching. The cafe itself is interesting – patrons draw on paper plates and then the plates are stuck all over the walls and ceiling which makes for lots of things to look at while you wait for your pie.

We hid the box under the bed because it didn’t fit anywhere else.

Speaking of NY pizza terminology, the word ‘pizza’ is often used in signage and on menus, but when ordering you either want a whole pie, or a ‘slice’ – not a piece. White pie is pizza with sauce and white cheeses on it and usually nothing else. I asked for ‘a pepperoni pizza to take away’ when we were in Best Pizza. I should’ve asked for for ‘a pie with pepperoni to go’. ‘Pizza’ and ‘pie’ have the same roots as ‘pide’ and ‘pita’. They all essentially mean the same thing.

We didn’t just eat pizza in NYC though. We ate a few times at a place called The Olive Tree in Greenwich. It did great mac and cheese and there were always tables free. We ate hot dogs from street vendors (not bad.. not great) and we also tried some hip bbq food in Williamsburg on the recommendation of two friends.

Fette Sau

One of Williamsburg’s most hip restaurants, Fette Sau does bbq food – you buy as much meat as you want (by weight), it gets heaped on a tray with the sides you choose and you sit at a long bench table with strangers. A tv on one wall shows a fire… I think it’s supposed to be ironic.

Our pork belly, pulled pork, rolls and broccoli. The cornbread was a new experience – tasted a lot like cake so we ate it for dessert.

Katz’s Deli

If one eating experience shouts ‘New York’ louder than any other, it’s Katz’s deli. The scene from When Harry Met Sally – you know the one – was shot here. The walls are lined with photos of famous clients and there is a protocol here that can’t be denied. You get precisely two seconds, once you get to the front of the line, to shout your order ‘pastrami on rye’ (if you choose) to one of the extremely beefy guys behind the counter and they carve about a pound of meat and slap it between two pieces of bread. I got the pickles too, which made a nice crunchy accompaniment to the sandwich.

The pieces of bread aren’t out of the ordinary – it’s the meat that blows your mind.

A trip to Katz’s is a must do (for the non vegetarians, anyhow) but do not go right on meal times. They’re open 24 hours on the weekends so a late night trip would probably make the experience less hectic.

Luke looking fearfully at the decor.

So essentially, there’s a whole lot of great food to eat in New York. We ate lots of it and barely scratched the surface. If you’re reading this and you’ve been to New York I’d love to hear about your best dining experiences. Tell me!

Mississippi

Every time I see the word ‘Mississippi’ I sing that rhyme – ‘Mrs M, Mrs I, Mrs SSI Mrs SSI Mrs PPI.. MISSISSIPPI!’… I hope someone out there knows what I’m talking about or this will look mighty strange.

So we’re in Natchez, reclining in our luxurious, antique four-poster bed. This place is definitely up there with the (very) small number of other luxury places we’ve stayed in this year. Our room in the size of a squash court and people keep calling us ‘ma’am’ and ‘sir’. It’s a bit unnerving.

The style to which I would like to become accustomed.

 

The property is an original antebellum plantation house and the town of Natchez was once home to over half the millionaires in America  – cotton was the main export and the wealth was built on slavery. These days it’s a quiet little town but still nicely kept and with over 500 mansions like this in the area (or so I’ve read).

We had an exceptional evening tonight, quite unexpectedly. We had decided to dress up for dinner (now that I actually own a dress) and go down early for a drink at the bar. We got talking to two gentlemen who were both from the south – Mark and Paul. Both lawyers who were here for a case, we ended up sitting together for dinner and having one of those nights of conversation where there’s never a dull moment and you leave feeling like you’ve had a window into another culture. They were both interested in Australia too – Paul had been to Sydney but not Melbourne and was keen to share his impressions.

We talked food, sport, cultural differences and similarities, economics, politics.. it was wonderful. Just the sort of engagement I’d been hoping to have with people here. Better yet, Paul offered to email us with some suggestions for places to eat and visit for the rest of our trip… if you’re reading this, don’t forget, Paul:).

 

More photos tomorrow and then it’s on to Memphis.

 

Leaving New Orleans

We moved to a hotel for our last night here. Our Airbnb place booking was 5 nights but we decided, through a complicated car hire mix-up, to spend one more night and then stop in the town of Natchez on our way to St Louis. We’re going to St Louis to meet up with a friend of mine (from years online, we haven’t met in person yet) named Shannon. She lives not too far from St Louis and assured us her home town wouldn’t be entertaining enough so she’s meeting us there.

On the way we’re going to follow the path of the Mississippi river, and we’ve booked our first night on the road at a very fancy place indeed – a real plantation house. Hopefully it lives up to our expectations. And hopefully we get there in one piece – we’re picking up a car from the airport tomorrow and driving on the right (wrong!) side of the road. When I say ‘we’ I mean Luke. At least to begin with.

Wish us luck!

New Orleans: Shopping

Firstly, we’ve had more views in the last two days than in the last two weeks so your attention obviously has to be bought with interesting postcards, I get it now. Hussies! I’ll go mail those postcards today… or tomorrow. Sometime soon, anyhow. Winners were: Katrisse, Nicolette (send me your new address on fb!), Izaac, Nikki U, Sarah and my dog (don’t ask). Which means I have to go buy at least one more postcard so that I don’t disappoint my dog. So if anyone else wants one just say.

So, shopping! I’ve tried to put aside some money this year for shopping in the US. I’d heard things were cheaper here than in Europe and better quality than in Asia. Not that I haven’t bought stuff elsewhere, but that was mostly accidental *cough*Turkey*cough*. I had a proper list of things to buy here and I’ve made some decent inroads.

First up was make up. I’m not a huge make up person but my favourite brand, due to their super bright colours, is MAC. Turns out it’s half the price here than it is in Australia. Win! I spent .. well, no need to know how much precisely, but quite a bit in a MAC store in New York, and more in Sephora. I’ve said on FB that I’ll take orders if people want me to bring things home and a few people have already asked. I’ll pick up more stuff in LA or San Francisco.

I also lost all my make up that I’d brought travelling. Oh no, that meant buying all new stuff! Woe is me!

Thankfully I found nice people in the stores to help me with things like foundation and powders and whatnot… there’s nothing like buying makeup to make me feel like I am about 12 years old. Beyond eyeliner and mascara I have no idea what I’m doing.

Shoes were another thing on the list. I’m also not a shoe person – in fact I’ve reached that age where finding a pair that is just right means I’ll probably buy 5 pairs just so I don’t ever run out or have to go shopping again, but there’s lots of things available here that either can’t be bought at home or are far cheaper here so I’ve bought a pair of ‘Joker’ converse high tops and I’m looking for a few other pairs of shoes that are fun rather than sensible.

Now fancy clothes are something I love and the range of sixties/rockabilly/steampunk stuff in New Orleans is very impressive. I’ve bought three fabulous dresses for swing dancing and a steampunk skirt, each piece was under $100 but would definitely be double that at home. And the fabric and patterns they have here I’ve never seen before. So much temptation!

Things white people love = vintage style clothing with modern prints.

We’ve ended up staying an extra day in New Orleans so I might just head down to the boutique shops one more time before we leave…