Innsbruck to Hallstatt… I Mean Salzburg!

We got up at 6am and snuck into the hotel dining room to steal a couple of tiny cakes each from the closed breakfast room. On weekdays it opened at 6:30am but on weekends it didn’t open until later – not much good when we had a train to catch at 7:13am.

We caught a taxi to the station and boarded with time to spare. The view from the train was lovely – trees, mountains and the occasional castle or village.

Along the way the conductor came along to check the tickets. He paused at Luke’s e-ticket and said ‘it’s for tomorrow’.

He didn’t seem terribly bothered by it but we were very confused. When Luke checked, it turns out we’d somehow skipped over a day when booking accomodation. Since we couldn’t check in to Hallstatt until tomorrow and our train tickets were technically invalid, we decided to get off at Salzburg and spend the night there. Fortunately Luke found a lovely hotel right by the station, the Cocoon.

The exterior wasn’t super exciting, I’ll admit.

We dropped our bags off at 10am and then went for a walk towards the old town.

We walked through the Mirabel Gardens on the way.

A bunch of people on a tour skipped around the edge of this fountain, if anyone knows why please leave a comment… is it a sound of music thing?

Luke had looked up a good spot for coffee and we stopped at Kaffee Alchemie, where I had what was definitely the best coffee of the trip so far. I’m not a coffee snob but in my humble estimation this was just perfect.

While we sat and ate our absolutely delicious apricot and cream cheese danishes we watched athletes outside line up outside for the bus that would take them to their race. The schadenfreude was strong!

Meanwhile…

So good!

After we had not one but two cappuccinos and enthused effusively at the proprietor about the quality of his coffee, we headed out into the old town.

Lots of lovely flowers out.

I bought a few postcards then we headed for the funicular.

It looks crowded but we got straight on. I think the worst of the summer crowds don’t start until July.

The funicular ride was short but swift and took us up to the castle. Fortifications on the site had existed since Roman times, over 1600 years ago.

Of course, it had been expanded significantly over the many centuries, mostly during the medieval period.

A model of Salzburg, which profited from the salt trade for centuries.

The castle was often the home of leaders of the Catholic Church.

There were displays of armour and military uniforms spanning many centuries.

I found the more modern displays, the ones on WW1, very interesting. I hadn’t really thought about how that war would be portrayed from an Austrian standpoint. It made me more interested to learn about what started WW1 (I knew about the assassination of ADFF but not why it was done) so when we got back to the hotel we watched some YouTube videos about it.

After wandering through all the displays we headed back down the hill. After nachos for lunch yesterday we decided on more Mexican today.

Despite the name, the Burrito Factory was excellent.

While we sat and ate we listened to two students next to us discussing their travels. One said she had been travelling with three large suitcases and two cartons of belongings that included a rice cooker and hairdryer and the girl she was sitting with paused and then said ‘Wow, I wouldn’t be so … brave to try to travel with so much stuff,’ and I nearly laughed out loud.

The race people had been heading to finished in the middle of the old town and we walked past as a few people finished.

The previous evening Jane and I had been talking about the fact that it is (or was) a controversial thing to give children participation awards and trophies and how it doesn’t really help build resilience, but I noticed all the adults doing the races today were getting quite a large shiny medal to wear😂.

The crowds were really out in the early afternoon and the touristy part of the city was packed.

We went back to the hotel to have a rest and I watched some WW1 videos on YouTube.

The river was a popular place but the shore looked very rocky.

The evening mainly consisted of a walk around the local area and some drinks in the hotel bar. We had a pizza at a pretty basic local tavern by the station and had hoped to visit a jazz club near the hotel but nothing was happening when we walked by.

Oh, there was also a 24 hour vending machine place with a vast range of things available, including bowls of salad, alcoholic drinks, smoking paraphernalia and cans of chilli.

If you’re ever looking for accommodation in Salzburg I can highly recommend the Cocoon. The rooms had aircon (a rare thing in our price bracket!) good pillows, mattresses, friendly staff and for almost the first time since we arrive in St Moritz no cleaner tried to get into our room before 9am. I don’t know if we’ve been unlucky, but Jane said the same had happened to them, with the cleaner at one place coming straight in and starting to clean the room while they packed! None of us had ever overstayed our checkout time… it was bizarre.

Our room had a hanging seat but it was facing the wall, which was a bit weird.

Breakfast the next morning was great too, bacon, sausages and three kinds of eggs.

Next stop: Hallstatt.

15Jun2023

Eurobike Tour: Day 6: Imst to Innsbruck

by Miss Penny Black

I’ve taken a lot more photos of tractors than I anticipated. I didn’t even mean to take this one, it just rolled into the shot.

Today was going to be our longest day yet (65km) and initially I’d been dreading it as the road surfaces of the first few days had been steep and gravel. However, yesterday was mostly asphalt and it seemed like the closer we got to Innsbruck, the better the road would be. Being well stocked with medication to combat itchy eyes made me feel more confident too. If I can be indelicate, the previous day had also not been quite as torturous in the seat, so that was a bonus too.

After a massive ten hours of sleep (for me anyway) we got down to breakfast at about 7am. Breakfast at this hotel started at 6:30am, the previous hotel was 8am. There really should be a standardisation of breakfast hours in hotels and when I am elected president of the world it will be one of my first ten new laws*.

Jane and Rutherford sat next to us at breakfast and I am proud to say I won the wordle challenge for the day (fastest *and* fewest guesses). I forgot to post the photo I took of the four of us the previous day so here it is.

Right after our guardian angels pointed us to the nearest pharmacy.

This hotel had champagne on offer with the breakfast buffet but since 90% of the clientele were about to mount up for a day of cycling, I can’t imagine much of it was drunk.

Farewell, Hotel Neuner, your meals were excellent and not eye-wateringly priced.

Our hotel was right by the bike trail and so it was a matter of moments to be on our bikes and heading out of town. There were a few short, steep hills to begin with, then a lovely section of dappled forest riding.

The majority of the day was spent going between 20 and 35kph and so we made it to Innsbruck a bit before 3pm. Here’s a few sights from the trail.

We rode alongside this river most of the day.

A small herd of cows blocked the road and we looked at them for a short while until a guy on a bike came towards them from the other direction and shouted at them and pushed them out of the way. Not a tactic I would’ve tried!

The valley floor was very flat and mostly farmland.

While he loved the forest sections and some of the farmland with all its vegetation, Luke said it was the most boring day, scenery-wise. I felt it was a relief not to have a sheer drop right next to me at any point.

Luke stopped by Innsbruck airport but sadly no planes flew low overhead. Behind us was the local beach – giant pebbles and freezing cold water.

We stopped in Innsbruck to check how far away our hotel was and it just so happened to be right across the road from the point at which we’d stopped. The tour app directs you to the middle of town and we hadn’t thought about precisely where the hotel was. Lucky we checked!

The hotel is called ‘Rufi’s’ which doesn’t translate well into English. The guy at the front desk was lovely and we put away our bikes then availed ourselves of our complementary drinks.

So there you go, we finished our bike tour from St Moritz to Innsbruck. Approximately 250km across two countries. The route had been rated ‘moderate’ but we’d thought that having e-bikes would compensate for our lack of fitness or experience. Although we made it, I wouldn’t recommend this strategy to anyone else! It was more mentally draining than physically problematic for me, I wasn’t expecting it to be quite so scary – although the worst part was the detour on day 3.

In summary!

The best bits were:

The views

The weather

The public pool/spa at Zernez

The local food

The very polite and patient drivers in Austria and Switzerland

The decent route signage

The excellent roadside amenities, in particular the frequent public fountains with pure spring drinking water

The worst aspects were:

The bikes were for city riding, not gravel, the tyres were awful for the conditions

The complete lack of support from Eurobikes and the fact that ‘the natural adventure company’ was just another name for a company we’d actively been trying to avoid

The way hotels did not cater for warm nights by offering a sheet or light blanket, let alone a fan or aircon

The flies – they are everywhere, including indoors

The atrocious smell of manure for about 50% of the ride

The poor performance of the two apps and that day 5 on the app did not allow any route guidance

So, how much did it cost? The seven nights of accommodation plus breakfast, e-bike hire and bag transfers was $5,422K AUD for both of us. Most of the hotels were around $300 to $400 a night ($350×7 = $2450). We paid extra for electric bikes but I shudder to think what the trip would’ve been like without them.

While it is a lot for a week’s travel, this is a very expensive part of the world and the views are tremendous. The entire route has views of snow-capped jagged mountains and fields of flowers. The most scenic part was day 4, between Ardez and Ftan. A cheaper and easier way to enjoy the sights would be to use the local bus system to get about and walk between some of the most picturesque places.

We saved a bit of money by eating large breakfasts, skipping lunch and buying most of our snacks from the supermarket.

We ate our way through several packets of these biscuits over the course of the week.

Anyhow, on to a relaxing day in Innsbruck before catching the train to Hallstatt!

* I’m having a really hard time deciding on my other nine but they will definitely include a standardisation of electrical sockets and better pillows for Europeans.

15Jun2023

Eurobike Tour: Day 5: Ried to Imst

by Miss Penny Black

After our usual ‘stuff ourselves to the brim’ breakfast we hit the road. I took my strongest hayfever meds and didn’t suffer too badly in the morning. At about 12pm we cycled through Landeck, a larger town than any we’d seen so far.

We cycled past Jane and Rutherford, who stopped for a chat and said they’d just been to a chemist! So I went in and bought two replacement bottles of nasal spray and two bottles of eye drops, which now brings my total quantity of hay fever meds to seven.

We stopped at a cafe for a drink which turned out to be more like a dessert – a very ice cream heavy iced chocolate and iced coffee. They came with three long wafers to scoop up the icecream. Delicious!

Heading out of Landeck was a bit of road riding, then gravel, then a lovely tarmac bike path.

Not far out of Landeck we saw this interesting ruin. Imagine living up there! You certainly wouldn’t be popular with the postman.

Lots of horses around, particularly palominos.

We stopped in a little village to refill our soft water bottles and found this curious religious statue. Is it Mary or Eve? Or is this a commentary on how all the women in the bible are either mothers or of ill repute?

A little further along we decided to stop at what looked like a charming little cafe.

It seemed small but was like the tardis as we went in.

Hundreds of seats and a dozen different shops. From the other side it was clearly a Highway service station. We ended up buying ice cream and sitting outside. Coconut for me, caramel for Luke.

The day’s ride was pretty easy compared to the previous days and, apart from a wrong turn down an extremely low and creepy (probably haunted) tunnel, we made it to our hotel without too many worries.

The path was a lot easier in every way and so we made pretty good time, arriving around 3pm.

Time for a drink at the restaurant.

Most of our discussion over drinks revolved around the excessive number of flies in Switzerland and Austria and the complete lack of flyscreens. No matter where you sit they are landing on your plate and no one else seems terribly bothered by them.

We ended up having dinner at 6, knudels (mac and cheese) and salad for me, cordon Bleu and chips for Luke. mine had dried caramelised onions on top, which I will have to try at home because it was a great combo.

Prices continue to become more reasonable the further we get from St Moritz

I’d like to say we went out partying but I was asleep by 7pm and didn’t wake up until after 5am. I think the relief of having enough medication to make the trip enjoyable was such a great weight of my mind I could properly relax.

Our room at the hotel was nice too, spacious with a balcony lined with purple petunias.

Poor Luke was up until 11 playing games with his headphones in.

Tomorrow our last but longest day at 65km.

12Jun2023

Eurobike Tour: Day 3: Zernez to Scoul

by Miss Penny Black

I’d like to say we slept well but for no good reason that I can think of, the church in Zernez rings the bells on the hour 24 hours a day. I definitely heard the 11pm, midnight, 2am and 4am bells. Also the pillows were terrible, which we are coming to expect. Complain complain! I know, but travel isn’t all fun and I think the bad bits are often more memorable or notable.

Anyhow, breakfast was not newsworthy at all (basic Scandinavian breakfast of cold meats, cheeses, yogurt etc), apart from seeing Jane and Rutherford in the breakfast room and learning that they too are Wordle players.

Goodbye Zernez, with your excellent pool and your terrible church.

The church bells rang for 9am just as we cycled out of Zernez.

The morning’s ride began with gravel, some steep ups and downs that were made much easier with the e-bikes. Rutherford had pointed out that all the gravel would be much easier going if we’d had better tyres and I couldn’t help thinking about this as I juddered along. It was nowhere near as bad as the previous day though.

We saw our first covered bridges, which were difficult to photograph in the bright sunlight.

Initially our ride was fairly low in the valley and close to the river.

We rode through very picturesque little villages and along quiet roads. Usually I have to angle my camera to get shots without people, but that hasn’t been a problem since we left Zürich – the Engardin valley seems almost deserted. There’s the Swiss version of the Tour de France next weekend – for those who find the original too easy perhaps? So it will no doubt get busier soon. We’re very lucky to have the paths and tracks almost to ourselves.

Halfway through the morning we were very much not on the valley floor but halfway up the side. In most places there were no rails or fences and having to ride on the right side and close to the edge made me quite anxious. It’s very strange to be somewhere so beautiful and dramatic but not be able to look at it without stopping.

Of course we did stop quite frequently to take photos, and only having to travel 30km meant we didn’t have far to go. I was glad of the early start though as my hayfever wasn’t great and my eyes were watering quite a bit.

The third last village we went through, Ardez, was so beautiful! The houses were very traditional and had some amazing art painted on them that seemed very Gaelic to me.

The whole town was lovely, if completely silent. Switzerland has frequently reminded me of Japan and the quietness is another of those attributes. The others are the proliferation of natural springs, wood-based architecture and high prices. Both also suffer from frequent and devastating natural disasters (earthquakes and avalanches) as well as warmongering neighbours. Also both are places where you’ll regularly see everyday people in traditional costume. The more I think about it, the more similarities there are!

The church was perhaps the most plain building in the place.

The best part of the day was between the third and second last villages. It was a pristine stretch of asphalt that didn’t allow motorised vehicles. Only bikes and hikers! It also had a barrier between us and the vertical drop down the side most of the time so I could relax a little.

We stopped at a cafe at the second last village and had a drink, trying to delay our arrival at the hotel until a reasonable hour.

Cafe in Ftan and no, I do not know how to pronounce it.

The last stretch was great quality road but steep hairpin bends and more traffic, including a number of trucks. I sat on my brakes the whole way down – sitting on the right again meant being on the edge of a drop. I didn’t love it (I hated it) but the hotel wasn’t far from the end of the descent.

The hotel was lovely, the staff were friendly, the immediate surrounds smelled like a mound of freshly-produced cow manure. Not a small amount of manure either, like a herd of a thousand cows had all gathered here to poop for a month. Still, the place did have an indoor pool.

But first, our room. It was magnificent.

If you’ve been to my house or followed our renovations, you’ll know how much I love wood panelling.

The quilts (you always get one each) were in a heart shape! Aww!

We even had a little lounge area. The views from the windows were excellent too.

It was delightful. Also we had places to plug in all our devices, which we hadn’t in the last hotel. We did some hand washing of undies then headed to the hotel’s pool.

We had it to ourselves for most of the time and it was 27 degrees, very nice!

I wasn’t keen to go outside in the late afternoon and reignite my hayfever (also… manure smell) so Luke went for a walk while I had a rest. He discovered that everything was downhill from the hotel, which made walking back a bit exhausting.

We had dinner booked in the hotel at 7. I had carbonara but Luke had schnitzel, which he’d been looking forward to since we got to Switzerland. And it was only $70 AUD (ouch) but cheaper than Zürich prices and a very generous serve.

Not pictured: a bowl of chips. Which I ate half of because I like to help Luke out when I can. Yes, I’m a Samaritan, guilty as charged!

I splashed out on TWO glasses (100ml each, wtf) of wine that at $12 each were almost at Melbourne prices.

Now we’re lying in bed watching YouTube videos and sending thoughts and prayers to our washing so it dries by morning.

A few more photos of the day to finish.

Beautiful buildings with charming detail.

I’m hoping tomorrow will be less hectic than the last few days… it’s a 51km day so fingers crossed for us and our sore hindquarters!

Goodnight!

11Jun2023

Eurobike Tour: Day 2: St Moritz to Zernez

by Miss Penny Black

Today is a 36km ride along the Inn Way, a mostly flat route that goes along a valley north from St Moritz.

Goodbye St Moritz, I hope Zernez, despite being smaller, is a bit more lively. It’s like everyone in St Moritz is competing to be the quietest. I’ve never been in a hotel breakfast room that was so hushed.

We had the Nutella-filled crepes this morning and Luke had the scrambled eggs as well. He liked them but they were a bit mushy looking for my taste.

And before we leave the hotel, here’s the shower, with more nozzles and dials than I’ve ever had in a shower before. Full disclosure: I couldn’t get anything but the top one working. I am useless with working out how foreign plumbing works. Luke seems to have more success.

Although I am generally not a fan of baths, with all the hiking and cycling on this trip it has been nice to have some long soaks when a bathtub is available.

I prepared myself for today with two kinds of hay fever tablet and three nasal sprays. Hopefully that will hold it at bay until at least lunchtime!

We set off around 10:30am, once again walking our bikes down to the lake, somewhat fearful after yesterday’s brush with the local constabulary.

Goodbye St Moritz, you were pretty, weird, and expensive.

The first part of the ride was quite a steep bit of uphill then downhill through the forest.

We stopped at a pond to take some photos.

I was trying to capture some reflections of the trees but it didn’t really work.

There’s lot of picnic spots with pre-chopped wood, bins with rolls of dog poo bags hanging beside them and a variety of designs of fireplaces. The bins are never filled to the top or overflowing.

The bugs were out in full force and I had my hair band as a mask today. I am surprised that no one else wears anything over their mouth, I definitely heard at least one person go into a coughing fit after swallowing a bug. The thought of getting one in my eye or mouth on a steep or busy stretch makes me nervous.

We passed a large group of riders and horses. Some of the horses were massive. Maybe it was because it was a Sunday, but there seemed to be a huge number of people out riding.

Finally found a good spot to capture some mountain reflections.

For about three quarters of the way the route was concrete or tarmac and the hills weren’t too bad and our choice of e-bikes really paid off.

There were super cute villages and plenty of springs where water bottles could be filled.

This bit, which was straight, downhill and smooth was one of our favourite bits.

But then disaster struck in the form of a closure of the route. We had to take a very rough gravel track, which was both steep and alongside a deep ravine.

We followed it for a while and, after many stops to check the map and double back, we decided to turn around and head to the nearest train station, not too far behind us. The road we were on looked to be heading towards the highway, where we would have to ride on the side of the busy road. We turned our bikes around just as two people rounded the corner on eurobikes identical to ours and, like two guardian angels sent straight from New Zealand, we met Jane and Rutherford!

They were more confident than us and assured us that we would be fine to keep going. We hadn’t realised that Google maps doesn’t show all the bike paths, so we wouldn’t have to ride along the highway after all. They offered to ride with us and were so kind and encouraging that we decided to keep going.

Rutherford was obviously the most experienced rider of the four of us so he went ahead. Jane was definitely leagues ahead of us but they stopped with us to take photos and we had a lovely chat.

At one point I said I’d go ahead and Luke followed behind while Jane and Rutherford had a break. The track from that point to the bottom of the valley was the most terrifying I’d ever done. The surface was extremely rough, steep, winding and covered in fist-sized rocks. I sat on my brakes for much of it and went very slowly, juddering and bumping all the way. By the end our wrists and shoulders were aching from bracing against the handlebars, we were exhausted!

Fortunately after that the path flattened out and we could enjoy the scenery again.

We saw a lot of vintage tractors as got close to town, there must have been at least 20.

Our destination wasn’t too far along and we were extremely relieved to reach our hotel for the night.

After putting our bikes and bags away, I realised the hotel did not have the pool I was anticipating… darn it! However the local pool was just a few steps down the road so I cajoled Luke into an excursion.

Well, it was $18 to get in and closed in an hour, but the outdoor pool was amazing! It had a whirlpool end that pushed you around in a circle, a row of lounging racks over jets and a wall of intense jets at different heights so you could move along and have different areas massaged. So good!

The guy at the front desk was really nice too and they had a popcorn making machine by the entrance. What more could you want? I mean, apart from a reasonable price and longer opening hours?

Unpopped kernels at the top of the machine.

When we walked back to the hotel, Jane and Rutherford were having dinner and it looked really good so we told ourselves we deserved a nice meal after our harrowing afternoon so we got changed and then went out to the restaurant.