Orange NSW: Wineries With Mum

With Dad’s birthday coming up on April 24th, we are having a birthday dinner at my brother’s house tomorrow night. In the meantime Mum and I are spending each day visiting wineries as Orange is a reasonably prominent wine region and I’ve only visited one or two.

Yesterday was Swinging Bridge, a family-run winery a short drive out on the north side of town.

With a new cellar door set up, it was a very pleasant place to spend an hour on a slightly rainy afternoon. We were served by the daughter of the owner who, at 19, knew a lot about wine and even had a wine named after her (Eliza).

Swinging Bridge tastings were $15 for six wines and the room we sat in had a lovely view across to Mount Canobolas.

Afterwards we drove back to Michael’s to see him laying the last of the lawn and I wasn’t even out of the car before I was sent to Bunnings for bags of lawn soil mix. I’m not exaggerating when I say that I spend half my time in Orange running errands for other people, but I do spend the rest of my time lying around reading so it’s probably a good thing.

Michael has perfected the art of lawn-growing and his back yard square is like carpet, it’s so flat and even. I know lawns are not terribly fashionable these days, but a square of bright green grass is a special kind of joy on a warm day. I’m a bit sad Bonnie isn’t here to enjoy it with me.

Michael has done almost all the work with his friend Matt. The last step is tiling over the cement.

The second winery we visited was Philip Shaw, one of the more established and expensive wineries in the district.

Wednesday was a perfect day for sitting in such a lovely setting and we spent a couple of hours enjoying the $25 cheese plate and wine samples. There are 13 wines on the sample list and we tried maybe 10 of them

One of the winery’s dogs.
Delicious!

I ended up buying a bottle of sparkling and Mum bought a couple of bottles of red for Dad.

The other winery dog had almost the same markings and colouring as Bonnie, just much shorter hair.

So I guess what I’m saying is, if you like wine, get yourself to Orange!

Here Comes The Planet 74 – Frascati (2018)

Frascati is a small town about half an hour from Rome which we visited on a winery tour. Apart from having some of the oldest businesses in the country, it also has some beautiful views of Rome in the distance, as well as the vineyards dotting the hills. A lovely spot!

Read Amanda’s entry on our Frascati wine tour here.

Here Comes The Planet 51 to 53 – Amanda’s Victorian Roadtrip

We break from our 2013 travel videos to bring you something closer to home.

As you may have read on the blog, recently Amanda and her mother Jen went on a “classic Australian road trip” around Victoria. Now that the exclusivity contract I had with the video’s producer has expired (“Don’t put it online before we show it to mum at Christmas!”) we are pleased to present this epic journey to you at last.

Split over three parts, we start just across the Victorian/New South Wales border in Albury, with its “iconic” Hume Dam. Also in this episode, a cruise up the Murray River on the Emmylou paddlesteamer in Echuca.

Also, you’ll all be happy to know we’ve started writing* a new horror film based on this episode: “Cry of the Cockatoo”.

* We haven’t.

Continuing the road trip, Amanda and Jen visit a pheasant farm in Swan Hill, as well as a deserted winery.

Also, we learn some fun facts about birds!

Concluding the road trip, Amanda and Jen travel from Swan Hill through to Castlemaine and back home to Melbourne, stopping at gardens and historical houses along the way.

Also, there’s a big fish.

What did you think of their road trip adventure? Have you been on any epic family road trips yourself? Let us know in the comments. 😉

Country Victoria and Road-Tripping With My Mum

These school holidays I’m spending time with my mum. We’re doing a six night road trip through north western Victoria and seeing places I’ve either only driven through or not been to before.

We met in Albury, where Luke’s parents live (located, rather conveniently, halfway between Orange and Melbourne) and will be spending two nights in Echuca, two nights in Swan Hill and two nights in Castlemaine before heading back to Melbourne.

Yesterday Mum arrived in Albury and Luke drove us out to the Hume Dam. It was a beautiful day and Luke’s mum, Lea, had informed us that Luke’s great-grandfather had built the dam himself with the help of ‘one or two people’, so we should go see it. I seem to have neglected to take a photo of the dam itself, but there’s footage for the video and it’s a pretty standard looking dam with a road across the top you can walk over. The lake was quite lovely though, ringed with low green hills and people out on boats. No nasty jetskiis ruining the serenity, either. Perfect!

hume dam

The next morning we had a coffee at the lovely Noreuil Park in Albury with Luke’s sister Erin and her ridiculously smiley baby, Evie. Then Luke, Lea, Mum and I drove to Rutherglen to visit a few wineries before Mum and I headed on to Echuca.

Rutherglen is a very popular wine region about three hours north of Melbourne. It’s a small historical town that’s very well presented. There’s dozens of wineries in the area and many are open for tasting. We first visited All Saints, one of the most prestigious wineries in the area. You can tell because it has a frontage that looks a bit like a miniature Hampton Court.

all saints winery

I think castle-style buildings in Australia  look either comical or tastelessly pretentious, but this one wasn’t all that bad and the large elm-lined driveway into the property was quite grand, even without any leaves on the trees. We tried some samples of food in their cheese shop then tasted some wine. I always feel like a fraud when wine tasting – I know I’m not good at it, and I also know that it is definitely possible to be good at it as my friend Nikkii can taste a wine and guess pretty accurately what the label will say regarding flavours. I find this ability to be verging on magical. How can someone genuinely taste chalk? Or pencil shavings? Or white (not yellow!) nectarine flavours? And yet she does. Without any training. I’m not sure anyone I know has an ability that leaves me quite as awestruck.

Fancy produce in the cheese shop.

Fancy produce in the cheese shop.

After All Saints we trundled into Rutherglen to visit Parker Bakery, which Erin assured us was well worth a visit.

parker pies

I opted for a vegetarian pie as I have been in contact with too many vegetarians and vegans lately and feel guilty about eating too much meat. There was only one vegetarian option available but the range of meat pies was pretty impressive, including venison, emu, kangaroo, prawn and buffalo. The gourmet pies were $8 each, which I thought was a bit steep, especially for the vegetarian one, but it was indeed very tasty.

parkers pie

beechworth menu

Last stop was Pfieffer’s Winery, which Luke remembered from his childhood. It was a typical country establishment that was in equal parts quaintly humorous and disturbing.

pfeiffers

scarecrows

Apparently there was a scarecrow-themed event coming up. Possibly for another chance to use alliteration.

scarecrow poster

Inside the shed we tasted some wines and saw people collecting picnic hampers to take out to the bridge. Luke had talked about it being a nice bridge to have a picnic on. I’d been imaging something pretty small and tacky, but it turned out to be gorgeous.

pfeiffers bridge

A proper wide wooden bridge over the river. How lovely! We spotted turtles and fish in the water and wished we’d eaten here instead of in town. Next time.

After Pfeiffer’s Mum and I said goodbye and headed off towards Echuca, using Mum’s tomtom GPS unit (at seven years old it was possibly their very first model) for the first time. ‘The Man’ (as the tomtom will hereafter be called) pointed us in the right direction and we only stopped once as Mum had to put a bet on. Being with my family is so different to being with anyone else in my life. No one else I know bets on horses, eats in bistros, drinks wine with lunch or watches news on television. It’s so familiar and yet quite foreign. I’m not complaining though… except about the news on tv as it’s just so darned depressing.

I’ll leave Echuca until the next post as this one has ended up much longer than I expected. Suffice to say that Mum and I have continued drinking wine and went to bed at 9:30pm and we both woke up around 5am. Lucky you’re not with us, hey Luke? 😉